Dark Chocolate Bites
Candies & Desserts
- 1/4 cup Magical Coconut Oil
- 1 lb Magical Dark Chocolate
- 1 tablespoon Sunflower Lecithin
- 1 tablespoon Superfine Sugar
- 1 teaspoon Mexican Vanilla Paste or Extract
- 1 teaspoon Dark Cocoa Powder
- In a double boiler whisk together the MagicalButter Coconut Oil or cacao butter vanilla sugar lecithin and cocoa powder until the sugar completely dissolves.
- Slowly add the dark chocolate and gently stir until it has completely melted and has a silky shine.
- Pour the chocolate into your molds and refrigerate them for 15-20 minutes.
- Pop your Dark Chocolate Bites out of the molds serve and enjoy! POW! You’re done! Easy Breezy and Feeling Delicious!