El Vinagre Mágico de Sidra de Manzana es donde una humilde botella de vinagre de sidra de manzana (VSM) se embellece. Con la máquina MagicalButter haciendo el trabajo pesado, este elemento básico, ácido y picante, se transforma en una base de infusión divertida que acepta hierbas, especias, cáscaras de cítricos y giros inesperados de sabor.
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Base Recipes
14-28g Decarboxylated Botanicals, per cup used
2-5 cups Apple Cider Vinegar
Note: Use this recipe for all types of vinegar
MagicalButter Machine
Place all of the ingredients into the Magical Butter machine and secure the lid.
Set your temperature to 130°F and then press the 8 HOUR button.
After the cycle is complete, unplug the unit and remove the head of the appliance.
Pour the contents of the machine through the Magical Filter Press or Magical Filter Bag to strain out the leftover plant matter.
Pour directly into your storage container and set in the fridge.
