Share
Rollos de tostadas francesas
Rollos de tostadas francesas
French Toast Roll Ups
MagicalButter
Servings
1
Prep Time
5 minutes
Cook Time
10 minutes
Category
Breakfast
Ingredients
8 tablespoons MagicalButter
- 8 slices honey wheat sandwich bread (the soft fluffy type)
- 6 eggs
- ⅓ cup sugar
- ¼ cup milk
- 1 tablespoon ground cinnamon
- Maple syrup
Directions
- Trim the crusts from the bread.
- Using a rolling pin firmly flatten and elongate the bread slices.
- Place about 2 teaspoons of your chosen filling(s) an inch from one end of a bread slice and spread it out into a strip.
- Then roll the bread up toward that end into a cigar shape with the filling inside. Repeat with the other slices.
- In an 8-inch square baking dish whisk the eggs and milk until they’re well combined.
- In a separate baking dish mix the sugar with the cinnamon.
- In a skillet over medium heat melt the butter.
- Coat the roll-ups with egg mixture on all sides. Then place them in the skillet seam side down.
- Cook the roll-ups in batches turning them on all sides until they’re a delicious golden brown. Add butter to the pan as needed.
- Roll hot roll-ups in the cinnamon and sugar until they’re completely covered.
- Serve and enjoy your French Toast Roll-Ups with maple syrup for dunking.
Tags:
recipe
Featured Products
Precio habitual
$189.00
Precio habitual
$224.95
Precio de oferta
$189.00
15% Off + FREE GIFT
Precio unitario
/
por
Oferta
Precio habitual
$59.95
Precio habitual
Precio de oferta
$59.95
% Off
Precio unitario
/
por