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Magical Buttercream Frosting
MagicalButter
5 minutes
Ingredients
Magical Buttercream Frosting
- 1 cup (2 sticks) MagicalButter, room temperature
- 3½ cups Powdered Sugar
- 2 teaspoons Pure Vanilla Extract
- 2-3 tablespoon Milk or Cream
- Food Coloring, optional
Directions
Magical Buttercream Frosting
- In a large bowl, beat the butter and powdered sugar until the mixture is smooth.
- Add the vanilla and milk, and beat until the mixture is again smooth. Once combined, add food coloring (optional) until you get your desired color
- Put the frosting into a piping bag, or store in the fridge for later. Enjoy!
