Barras de Mantequilla de Anacardo, Pacana y Arce
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Maple Pecan Cashew Butter Bars
Rated 4.5 stars by 2 users
Category
Candies & DessertsAuthor:
MagicalButterServings
1-2 tablespoons
Prep Time
10 minutes
Healthy and delectable at the same time, this Maple Pecan Cashew Butter Bar is the perfect edible if you're craving some homemade chocolate!
Ingredients
Chocolate
-
½ cup Magical Coconut Oil
- ½ cup Organic Maple Syrup
- ¾ cup Raw Cocoa Powder
- ¼ teaspoon Salt
Filling
- 2/3 cup Raw Cashew Butter
- 1 tablespoon Organic Maple Syrup
- 1 teaspoon Maple Extract
- 1½ teaspoon Ground Cinnamon
- ¼ teaspoon Chipotle Powder
Directions
Chocolate
- Add your Magical Coconut Oil maple syrup cocoa powder and salt to a bowl. Mix until well combined then set aside for now.
Filling
- Add all of your filling ingredient to a separate bowl and mix until well combined.
- In alternating layers add your chocolate to a Magical Butter Tray add balls of filling where needed.
- Chill in fridge until firm about 1 hour.
- Once set remove from trays and cut to serving sizes. Enjoy!
