Carnival Corndogs

Banderillas de carnaval

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Carnival Corndogs

MagicalButter
Servings

1 corndog

Prep Time

10 minutes

Cook Time

5 minutes

Category

Small Bites & Appetizers

Ingredients

  • 8 hot dogs
  • 1 ¼ cups flour
  • 1 teaspoon salt
  • ¾ cup cornmeal
  • ¼ cups sugar
  • 1 teaspoon baking powder
  • ¼ cup Magical Butter melted

  • 2 eggs
  • ¾ cup milk
  • 1 teaspoon pure vanilla extract
  • 8 wooden skewers

Directions

  1. Preheat your oil to 350°F.
  2. Mix all the dry ingredients.
  3. Wisk all of the wet ingredients together then add to the dry ingredients and mix until there are no lumps.
  4. Skewer the dogs & dip into the batter to coat.
  5. Place into your oil and cook for 5 minutes or until they are golden brown.
  6. Remove from the oil and let cool on paper towels to soak up any excess oil.

WHAT YOU NEED TO MAKE THIS