Directions

1. In a medium bowl blend the taco seasoning mix ¼ cup Magical Olive Oil and refried beans. Spread the mixture onto a 8-inch square glass baking dish.
2. In a medium bowl thoroughly mix the sour cream and cream cheese.
3. Spread the sour cream mixture over the refried beans; then top with 2 cups of the salsa.
4. In a separate bowl toss the bell pepper green onions and the rest of the olive oil with salt and pepper to taste; now spread in an even layer.
5. Top with lettuce the rest of the salsa and then the cheddar cheese.
6. Garnish your Seven-Level Taco Dip with sliced black olives serve and enjoy!