Recipes / Category: Condiments

Grape Jelly

  • 4 Cups concord grape juice
  • 7 Cups sugar granulated
  • 1 pouch Certo fruit pectin
  • 2 TBSP Magical Honey
How To
  1. Combine the concord grape juice and sugar in a large heavy bottomed pot.
  2. Over high heat, stir together until mixture comes to a boil.
  3. Add the pouch of Certo and continue to stir the boiling mixture for 1 minute.
  4. Remove the pot from the heat.
  5. Add your Magical Honey.
  6. Stir and skim the foam for approximately 5 minutes.
  7. Pour mixture in sterilized jars. Make sure to leave about 1/4 inch of head space.
  8. Screw cap on, refrigerate. Enjoy in 2-3 days!