
Mango Infused Rum
Mango Infused Rum
Infuse fresh fruit directly into your store bought alcohol to make MAGIC happen. Infuse your own tropical rum at home with the MagicalButter machine!
Mango Infused Rum
Rated 3.4 stars by 22 users
Category
Drinks
Author:
MagicalButter
Servings
½ cup
Prep Time
5 minutes
Cook Time
60 minutes
Infuse fresh fruit directly into your store bought alcohol to make MAGIC happen. Infuse your own tropical rum at home with the MagicalButter machine!
Ingredients
- 1 cup Pineapple
- 1 cup Mango
- 3 cups Rum
-
MagicalButter Machine
Directions
- Place all of the ingredients into the MagicalButter machine and secure the lid.
- Set the temperature to 130º F and press the 1 HOUR button.
- Once the cycle is complete filter out the fruit pulp and store the rum. Enjoy!
Recipe Video
Tags:
recipe
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