Mexican Hot Chocolate
Rated 3.8 stars by 10 users
Prep Time
5 minutes
Cook Time
1 hour
Ingredients
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4 cups Milk
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2 discs Mexican Chocolate, grated
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1 teaspoon Cinnamon
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1 teaspoon Vanilla
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¼ teaspoon Salt
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¼ teaspoon Cayenne Pepper
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Cinnamon Sticks for garnish
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Whipped Cream for garnish
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Sprinkles for garnish
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MagicalButter Machine
Hot Chocolate
Directions
Hot Chocolate
Place all of the ingredients into the Magical Butter Machine and secure the lid.
Select the 130°F option and then press the 1 HOUR button.
Once the cycle as finished serve in mugs with a cinnamon stick and whipped cream, enjoy!
Tags:
recipe
