Peach Iced Tea with Infused Simple Syrup

Name: Peach Iced Tea with Infused Simple Syrup
Ingredients: MagicalButter Machine; 2 cups Infused Sugar; 2 cups Distilled Water; 4 Peaches, ripe, thinly sliced; 3-4 Black Tea Bags (2-3 tablespoons loose leaf tea); 8 cups Water

August 1, 2022

Peach Iced Tea with Infused Simple Syrup

Rated 3.8 stars by 4 users

Author:

MagicalButter

Ingredients

MagicalButter Machine

Peach Simple Syrup

2 cups Infused Sugar
2 cups Distilled Water
4 Peaches, ripe, thinly sliced

Iced Tea

3-4 Black Tea Bags (2-3 tablespoons loose leaf tea)
8 cups Water

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Directions

Peach Simple Syrup

Add the infused sugar, water, and peaches to the MagicalButter machine and secure the lid.
Set the temperature to 220°F and press the 1 HOUR button.
The machine will come to a boil and stir until the sugar has dissolved.
Once the cycle completes, you can strain out the peach pulp or leave it in for extra flavor. Otherwise, allow syrup to cool then transfer to jar for storage.

Tea

Brew your tea. Once finished, remove the tea bags or filter out the loose leaves and set in the fridge to cool.

Iced Tea

To serve, add 1 cup of the infused simple syrup to the tea and stir.
Serve tea over ice and add fresh sliced peaches.

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Peach Iced Tea with Infused Simple Syrup

Peach Iced Tea with Infused Simple Syrup

Peach Iced Tea with Infused Simple Syrup

Author:

Ingredients

Peach Simple Syrup

Iced Tea

Directions

Peach Simple Syrup

Tea

Iced Tea

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