Directions

1. Grab a large bowl and juice the lemons.

2. Add the six cups of water and sugar. Mix until the sugar is dissolved.

3. Add the tincture. Stir together.

4. Muddle your blackberries in a small bowl until the berries are fully juiced. Strain your juice if you want to remove the seeds.

5. Add the blackberry juice mix to the lemonade mix and stir together until combined.

6. Grab your popsicle molds and will with lemonade mix to the fill lines. Make sure not to overfill because they expand when freezing!

7. Place lids on popsicles.

8. Put them in the freezer for at least 3 hours to get solid.

9. After they are frozen, run molds under hot water to make easier to slide the popsicles out. Enjoy!