Directions

1. Melt the marshmallow, Magical coconut oiL, and vanilla extract in a saucepan on low heat. Mix gently until fully combined.

2. Fold in the fruity cereal gently with your nonstick spatula.
3. Pour mixture evenly into a square baking tray avoid pressing down on the mixture too much as the bars will be too dense.
4. Refrigerate for at least 4 hours.