Pop's Chili (But Better!)
Rated 5.0 stars by 3 users
Ingredients
-
2 pounds Ground Beef
-
2 Yellow Peppers, cubed
-
2 Orange Peppers, cubed
-
3 large cans (28 ounces each) Tomato Sauce
-
1 small can (6 ounces) Tomato Paste
-
1-2 cans (15 ounces each) of Black or Kidney Beans, drained
-
Jasmine brown rice (or rice of choice)
-
A pinch of sugar
-
Choice of seasonings
-
Shredded cheese of choice
-
MagicalButter Machine
Directions
Add your sauce, beans, and half the can of tomato paste into a crockpot and turn on high.
Add seasonings to taste and cover.
In a medium sauce pan heat add your infused oil and cook the peppers until slightly soft (remember they will cook in sauce also).
Add the peppers into sauce, plus the sugar and cover on high.
Add the ground beef to the saucepan, adding extra oil if needed. extra if needed. Season the meat with salt and pepper and cook until browned.
Without straining, add the meat to the sauce and mix in well.
Cook on low heat for 4 hours or high heat for 2 hours.
For the rice, cook as you normally would and then stir in magical butter when done.
After rice is plated take finished chili, add it onto rice and top with shredded cheese and enjoy! You can also use Infused butter to butter some bread or rolls to dunk in the chili sauce!
Recipe Note
I’ve battled with chronic pain and migraines my entire life, but as I got older it got increasingly worse. I had tried every medication on the market for home use but none of them worked, herbs worked but due to my career it wasn’t possible at the time to utilize it for my needs. Fast forward to 2016 I went to the eye doctor due to some vision issues, in exploring what was happening I was sent for a brain scan because the eye specialist feared with my familial history, I may have brain tumors. They didn’t find tumors but found bilateral brain aneurysms in the almost exact same spot-on opposite side of my brain and in the meantime, I was also diagnosed with retinitis pigmentosa by the eye specialist. Since then, I have had 2 brain surgeries while still battling chronic pain, and an auto immune disorder and can no longer work in my career. I have to say that medical herb being approved in Florida was the best thing to happen to me in a very long time. I was at my whit’s end trying to treat my symptoms with nothing working and that was my saving grace. I got the MagicalButter machine to help with creating food alternatives to smoking and it was a great decision. Having the MagicalButter machine has opened so many doors in eating to treat! I always enjoyed cooking and baking but had trouble standing to do so for too long and now that I have the machine, I can finally enjoy some of the things I previously did.