Super Hero aka Infused Bread
4 tablespoons of Magical Butter, cold, cubed
3 ½ cups of Bread Flour
1 ½ cups of Warm Water
1 package Instant Yeast
2 tablespoons Sugar
1 teaspoon of Salt
In bowl of a stand mixer fitted with the dough hook, add 2 cups of flour, then the water, sugar, and instant yeast.
Start off on low and mix for 4 min.
Add in salt and the rest of the flour one cup at a time, and mix for 5-6 min until the dough is super soft but somewhat smooth.
At this point your mixer should be at a medium speed. If your dough is not soft and smooth add a tablespoon of water at at time, but no more than 3.
If I looks too soft and sticks to the bowl a little add flour a teaspoon at a time, no more than 4.
Add in your butter cubes 1 tablespoons at a time. Mix for about 3 min or until the dough comes back together.
Remove from bowl and transfer to a greased bowl, then cover the bowl until the dough doubles in size. This should take about an hour.
Once that happens punch the dough down and place on a very lightly floured board.
Divide into 4-8 pieces and shape.
Transfer to a parchment lined tray and cover for another hour with plastic wrap.
Preheat oven to 375°F.
Bake for 16-23 min or until golden brown. Allow to cool before making your Super Hero sandwich!
Recipe submitted by: Jonjo Raysor
Born and raised in Brooklyn, what most call Subs or Grinders we call them Heros. And with my Magical Butter I made what I call a "Super Hero". Why not have a sandwich that can take you higher than the average one?