Crushed Candy Cane White Chocolates
Rated 3.1 stars by 15 users
Author:
Magical Butter
Ingredients
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3-4 tablespoons Magical Coconut Oil
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11 ounces White Melting Chocolates
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1 cup Candy Canes, crushed
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Magical 10mL Gummy Tray
Directions
Melt the white chocolate and coconut oil together over a double boiler, and mix to combine.
Once melted mix in the crushed candy canes.
Remove from heat and transfer to your nonstick silicone cup.
Pour into your molds then transfer to the freezer to firm up.
Enjoy!
Tags:
recipe
