Flyin’ Fish Tacos

Name: Flyin’ Fish Tacos
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: ¼ cup Magical Olive Oil plus 2 tablespoons; 1 pound white flaky fish such as mahi mahi or orata; 1 lime juiced; 1 tablespoon ancho chili powder; 1 jalapeño pepper coarsely chopped; ¼ cup chopped fresh cilantro leaves; 8 flour or corn tortillas

Rated 5.0 stars by 1 users

Servings

1 taco

Prep Time

10 minutes

Cook Time

10 minutes

Ingredients

¼ cup Magical Olive Oil plus 2 tablespoons
1 pound white flaky fish such as mahi mahi or orata
1 lime juiced
1 tablespoon ancho chili powder
1 jalapeño pepper coarsely chopped
¼ cup chopped fresh cilantro leaves
8 flour or corn tortillas

View Cart (0) Checkout

Directions

In a mixing bowl pour ¼ cup of the oil and the chili powder over the fish filets and toss gently using your hands.
Marinate for 15 to 20 minutes.
In a sauté pan over medium heat 2 tablespoons of Magical Olive Oil.
Place the fish in the pan and sauté until brown on both sides (about 10 minutes) turning once.
Divide the fish among the tortillas garnish your Flyin’ Fish Tacos with any or all of the garnishes and enjoy!