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Spicy, cheesy, saucy. This dip does it all.
Spicy Cheese Sauce
MagicalButter
1-2 tablespoons
10 minutes
60 minutes
Sauces & Spreads
Spicy, cheesy, saucy. This dip does it all.
Ingredients
2-3 tablespoons Magical Olive Oil
- ½ Large Yellow Onion chopped
- 8 ounces Cream Cheese
- 2-3 Garlic Cloves chopped
- 16 ounces Crushed Tomatoes
- 2 cups Mexican Cheese Blend
- 1 Jalapeño chopped
MagicalButter Machine
Directions
- Roughly chop the onion garlic and jalapeño.
- Add your Magical olive oil to the machine making sure to coat the sides. Add your onions and garlic to the machine.
- Set the temperature to 160º F and press the 1 HOUR cycle.
- Let the onions and garlic cook for about 10 minutes giving it a light shake at the 5 minute mark to move it around.
- After 10 minutes remove the lid and add jalapeños and crushed tomatoes.
- Cut the cream cheese into smaller chunks and then add them to the machine along with the Mexican cheese blend.
- Set the temperature to 160º F and press the 1 HOUR cycle.
- Transfer into a bowl garnish with cilantro chives or red onion and serve as a dip!
