Recipes / Category: Drinks

Limoncello Della Regina (The Queen’s Lemoncello)

  • 3⅕ cups/750 ml 151 or 190 proof grain alcohol such as Everclear
  • 2½ cups/600 ml sugar
  • 2 cups/480 ml fresh lemon juice (about 7 lemons’ worth)  
  • 2 cups/480 ml lemon zest, pithed (bitter white tissue under the zest removed)
Magical Butter MB2 Machine
How To
  1. Place all the ingredients into your MB machine, and secure the head.
  2. Press the Temperature button, and select 160ºF/71°C; then press the 1 Hour/Oil button.
  3. Strain your infusion through the PurifyFilter Bag to remove all the lemon zest.
  4. Pour your Limoncello della Regina into a bottle, refrigerate, and enjoy!