Directions

1. In the MagicalButter Machine add 2 cups of water along with 1 cup of distilled white vinegar.
2. Add the rest of your ingredients on top of your liquid.
3. Replace the head unit and set the temperature to 130º Fahrenheit for 1 hour.
4. To get a smoother sauce you can run a blend cycle to additionally chop and blend your sauce.
5. Pour into desired bottle and store in your fridge. Eat to Treat!